Greenis Slow Juicer
Greenis Juicer Juicing has been pushed to another level with the Greenis Juicer. This vertical ‘slow juicer’ is a masticating-type juicer that produces very high quality juice. Fast is not always best and in the case of juicers, slow is best, with the Greenis being the slowest in its class at only 65 rpm. Juice is extracted so well in this hi-tech juicer that the pulp is left very dry. This converts into ongoing value for money on produce purchased.
Cheap juicers are expensive in the long run as you throw out unprocessed juice with the pulp. A great new feature found on the Greenis is the optional tap that enables a ‘blend’ function so that you can make your own mixed, healthy, fruit cocktail in a glass. The Greenis juicer also has a storage facility that can hold up to 4 glassed of juice at once. Apart from juicing fruit, vegetables, leaves and grasses, the Greenis with the solid strainer makes crushes, purees and frozen desserts. It even juices soaked nuts, beans and seeds to make nut and soya milk. It is easy to clean and dishwasher safe.
Suitable for juicing wheatgrass, leafy greens, vegetables and fruits. The juice contains maximum vitamins, antioxidants, phytochemicals nutrients and flavour from any vegetable or fruit. Known as a ‘slow juicer’ means that it expels a drier pulp. The extraction process uses a crush and press method, releasing enzymes and nutrients embedded deep in the fruit or vegetable. The pressure also causes phyto nutrients to be released resulting in juice rich in colour.
The low rpm avoids heat destruction of the fruit/vegetable minimizing oxidation guaranteeing a high quality juice Economical – this juicer extracts more juice, using less produce which helps save on grocery bills and energy. The machine operates only when it is properly assembled and there is no sharp blades on the juicer. If your juicer becomes clogged you can use the reverse button to unclog it.
Strainers improve the use of the appliance from just a juicer to a multi-functional appliance. The Greenis unique juicing method produces minimal air bubbles and therefore minimum oxidation. It has a Dual Processing Method, the first stage crushes the produce extracting the juice and the second stage presses, squeezing out the juice from the pulp ensuring maximum juice and an extremely dry pulp.
Quick and simple to clean as half the job is done by feeding water into the hopper. Built to last and repairable, making it an environmentally friendly purchase.
We consider the Greenis to be the best value for money in the market for a vertical slow juicer based on the free additional items, optional tap and the price. The Greenis has been rigorously tested and given the approved symbol. Both are slow juicers and produce excellent quality juice The Oscar is a better all-rounder juicer, meaning it handles all types of produce with no blocking or jamming. Vertical juicers are well suited to juicing fruit and are more sensitive to stringy vegetables where occasional blockage can occur if leaves or greens are not cut. The Greenis processes marginally faster than the Oscar juicers because of the shorter, stubby processing screw, without compromising juice quality. The Oscar juicers offer a pasta making function.
Your priorities would determine which juicer you would choose.
Greenis Slow Juicer Note
The Greenis Juicer is for household use The Greenis has a maximum operating time of 30 minutes (in one session). After juicing for this amount of time, switch off the machine to give the motor time to cool down Before putting the parts into a dishwasher, please read through the instruction manual. Remember to order a Juicing Book with your Greenis Juicer!